NASM VENTURE SDN BHD
Corporate
Governance
Guided by integrity, accountability, and a shared vision — meet the leadership and structure that drives NASM Venture forward.
OUR PRINCIPLES
Built on Strong Foundations
Our governance framework is anchored by four core principles that guide every decision across the NASM Venture Group.
Integrity
We uphold the highest standards of honesty and ethical conduct in all business dealings, partnerships, and stakeholder relationships.
Accountability
Every leader and team member takes full ownership of their responsibilities, delivering results with transparency and purpose.
Transparency
Open communication and clear reporting across all levels of the organisation ensure informed decision-making and stakeholder trust.
Sustainability
We are committed to responsible business practices that protect our environment, support our community, and secure long-term growth.
EXECUTIVE LEADERSHIP
Our Leadership Team
Experienced leaders steering NASM Venture Group with strategic vision, operational excellence, and financial discipline.
CEO
Safiudin Nordin
Chief Executive Officer
Responsible for the overall strategic direction, growth, and performance of NASM Venture Group. The CEO leads the executive team and ensures alignment across all business units toward the company’s long-term vision.
COO
Sa’aduddin Nordin
Chief Operating Officer
Oversees the day-to-day operational functions across plantation, F&B, and retail divisions. The COO drives process efficiency, quality standards, and operational excellence throughout the Group.
CFO
Norsuaidah Nordin
Chief Financial Officer
Manages the Group’s financial health, reporting, budgeting, and compliance. The CFO ensures sound financial governance and supports strategic investment decisions across all subsidiaries.
MANAGEMENT TEAM
Supporting the Organisation
A dedicated management team that keeps the day-to-day operations running smoothly and efficiently.
Admin cum Personal Assistant
Administration & Executive Support
Account Executive
Finance & Accounts
GROUP STRUCTURE
Our Corporate Holding Structure
NASM Venture Sdn Bhd serves as the parent holding company with a 51% controlling stake in each subsidiary across the Group.
ISN Venture Sdn Bhd
51% Stake · Subsidiary
Midstream — Food Production
ISN Venture serves as the central kitchen and food production hub for the Group. It is responsible for the preparation and supply of food products to the Kopi Ladang restaurant network, ensuring consistency in quality, efficiency in operations, and scalability in menu offerings across all outlets.
NASM Plantation Sdn Bhd
51% Stake · Subsidiary
Upstream — Agriculture
NASM Plantation is the Group’s agricultural arm, focused on the cultivation and production of coffee beans. As the primary grower, it supports the upstream segment of the business, emphasising sustainable farming practices and quality yield to strengthen the Group’s coffee supply chain.
Kopi Ladang Marketing Sdn Bhd
51% Stake · Subsidiary
Downstream — Retail & Brand
Kopi Ladang Marketing is the commercial and brand-facing entity of the Group. It manages retail operations, restaurant businesses, event activations, and overall marketing strategy for the Kopi Ladang brand — including customer engagement, brand development, and revenue generation across multiple channels.
INTEGRATED BUSINESS MODEL
A Fully Integrated Value Chain
Together, the subsidiaries form a seamless end-to-end value chain — from coffee cultivation to production to market — enabling NASM Venture to maintain quality control and build a scalable brand presence.
Upstream
Agriculture
NASM Plantation Sdn Bhd
Coffee cultivation across 15 planted acres in the highlands of Janda Baik, Pahang. Sustainable farming practices producing Robusta, Liberica, and Arabica beans.
Midstream
Food Production
ISN Venture Sdn Bhd
Central kitchen and food production hub supplying consistent, high-quality food products to the entire Kopi Ladang restaurant network.
Downstream
Retail & Brand
Kopi Ladang Marketing Sdn Bhd
Restaurant operations, retail, event activations, and brand marketing for Kopi Ladang — serving over 10,000 customers weekly across multiple channels.